Merlot Vegan Bio
IGP Pays d’Oc
Perfect as a partner for smoked cold cuts, roast and grilled meats, oven-baked vegetables and mild cheeses. It can also be enjoyed on its own, whilst reading a good book or chatting amongst friends.
|Soil||The vineyards are located along the Mediterranean shoreline, in the area around Béziers. They enjoy a Mediterranean climate which promotes development of aroma in the grapes during ripening, producing a varied range of wine profiles.|
|Winemaking||The grapes are harvested by machine and by hand based on strict site selection taking into account the ripeness of each plot. The fruit is entirely destemmed before fermentation which takes place in traditional tanks with particular attention paid to fermentation temperatures and pumping over, to produce fine tannins and good fruitiness. Some of the juice is fermented with staves of French oak.|
|Tasting Note||This collection’s main calling card is elegance. Garnet with purple-blue tints. Deep, intense nose showing notes of red fruits, sweet spices and liquorice. Likeable on the palate with soft tannins. Drink preferably over the first few years after bottling. Will mature well for 3 to 4 years. Drinking temperature: 16°C.|