Montmija is the name of the Ribaute vineyard of Juliette and Jean Vialade, the patriarch of the family. The collection today contains “organic” varietal wines and cuvees from our company.

Syrah Pays d'Oc IGP


Pays d'Oc IGP

This wine is  perfect for drinking throughout the meal, with cold, grilled or stewed meat, or a copious starter. 

Grape-variety 100% Syrah
Soil clay-limestone
Winemaking The thermo-regulated fermentation lasts 25-30 days. Frequent, regular pump-overs. During the whole wine making process we do our best to limit the use of chemicals : use of indegenious yeast, low values of SO2.
Robe dark intense with purple reflects
Nose deep and spicy firstly on leather and fresh tobacco notes. The nose open quickly on ripe fruits aromas.
Mouth The mouth is full with some softness. The aromatic is intense and fruity on nose of blackcurrant and blackberries. The tannins are soft and presence. 
Serving temperature 18°C.

Awards Gold Gilbert & Gaillard 2015