Claude’s Occitan commitment and international career in wine promotion began when she acquired Château Saint Auriol. Saint Auriol is also the family home. The collection epitomises her pioneering background and attachment to life in the country and nature.
Pays d'Oc IGP
Perfect as an aperitif, it can be served with starters: salads, charcuterie and grilled meats with herbs and grilled vegetables.
|Winemaking||de-stemming, direct pressing, short maceration in protected atmosphere|
|Nose||persistent, aromatic and fresh|
|Awards||Bronze medal Concours General Agricole Paris 2014|
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