Claude’s Occitan commitment and international career in wine promotion began when she acquired Château Saint Auriol. Saint Auriol is also the family home. The collection epitomises her pioneering background and attachment to life in the country and nature.
Pays d'Oc IGP
Perfect as an aperitif, with tapas, grilled fish, mussels in white wine and goat cheese.
|Grape-varieties||90% Marsanne et Roussanne, 10% Sauvignon|
|Winemaking||de-stemming, racking of the must and cold pellicular maceration, thermo regulated stainless steel vats|
|Nose||very aromatic wine, the floral aromas are particulary developed|
|Mouth||fairly fat palate and very delicate|
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