Les Baby Bottles
La Cuvée Saint Auriol Rouge
Vin de France
Perfectly indicate on meats, roasts and cheeses.
| Grape-variety | 100% Marselan |
| Soil | pebble soil |
| Winemaking | In stainless steel tank with controlled temperature, fermentations begin at 28° C and fall down until 25°C during 10 days. Some cuvées are vinified in flash detente. This operation consists in putting refrigerated berries in vacuum-packed in a tank so that fruits cells burst before fermentation. It permits an optimum extraction of polyphenol and aromas. |
| Robe | intense glare purple |
| Nose | powerful, with hints of red and black fruits |
| Mouth | flexible and soft tannins with good aromatic intensity |
| Serving temperature | 18°C. |
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