Montmija is the name of the Ribaute vineyard of Juliette and Jean Vialade, the patriarch of the family. The collection today contains “organic” varietal wines and cuvees from our company.
Cabernet
Pays d'Oc IGP
This wine is perfect with smoked charcuteries, roasted and grilled meat, roasted vegetables and mild cheeses. It can also be enjoyed by itself, or a few friends with a piece of chocolate.
| Grape-variety | 100% Cabernet Sauvignon |
| Soil | clay-limestone soil |
| Winemaking | The fermentation is carried out in stainless steel vats, with special care given to temperatures and to pump-overs, to obtain a good concentration and nice aromas. |
| Robe | ruby colour with brilliant hues |
| Nose | spice and a blackberries |
| Mouth | powerful and smooth, the tannins are present but well incorporated |
| Serving temperature | 16°C. |
